Your Celebration Favour

Kim La Ferla
|
July 22, 2022

Here is a conundrum: year after year, why do we insist on trying recipes for Christmas day that turn us into whirling dervishes in the kitchen? 

Your Celebration Favour

Kim La Ferla
|
July 22, 2022

Here is a conundrum: year after year, why do we insist on trying recipes for Christmas day that turn us into whirling dervishes in the kitchen? 

We need to find a zillion ingredients, buy very specific equipment, and carry out food prep that takes a week to complete. And when all the food is cooked and baked, we frizzle ourselves picking among so many table-setting and decor options just to keep up with the Joneses.

Let us put a stop to all this unnecessary stress.

Here at FIGS & FETA, we like to simplify LIFE so we can spend time on what matters most: YOU and YOUR GUESTS. This way, when you wake the next morning, you will remember not the stress but every cheer, every laugh, every happy moment of Christmas.

ISSUE 15

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We think our exquisite Red Velvet Cookies, prepared by the talented Lovoni Walker, can help bring back stress-free Christmas Day celebrations. You can prepare the Red Velvet Cookie dough a day or two ahead. Just place it in the freezer and thaw an hour before you’re ready to bake. See? Relaxing baking.

These cookies are the perfect Christmas favours to place on your guests’ table setting. Sprinkled or not, simply stack and tie them together using ribbon, jute, or baker’s string. Then finish off with a name or message tag. Imagine the pleasure of having morning coffee with this Boxing Day TREAT! You can extend your celebration for several days after Christmas with these beautiful delicacies.

Of course, if you want even longer festivities, you can make more cookies! And since, at FIGS & FETA, we are all about bringing presence to EVERY MOMENT, we’ve made sure your red velvet experience is complete. No need to rush out to get measuring cups—we’ve got them in gorgeous copper and brass in our shop

Now, we’ve given you just one scrumptious recipe. In our latest issue, we’ve got recipes for your entire Christmas meal, including appetizers and entreés, as well as practical and beautiful suggestions on nature-inspired holiday decorations.

Go ahead, begin your stress-free Christmas day preparations with the latest issue of FIGS & FETA magazine!

Thank you for reading our blog post! Take advantage of exclusive content and community with FIGS & FETA Magazine. Subscribe today to hear more from Editor Kim La Ferla about creating JOY and ABUNDANCE in your life. Get every issue in our library, Subscriber Exclusives Content, Event Invites, Perks and more. Or JOIN our FIGS & FETA community and follow us on FacebookInstagram, and Pinterest to stay up-to-date on what else we’re up to and have all the tools you need to live your healthiest life.

OUT NOW!

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I had the honour of meeting Kim on a wellness retreat and she shared with me herinspiration behind producing FIGS & FETA Magazine. It has ben well worth the small amount of money it costs! Each and every issue is full of inspiring articles, practical and creative ways to ...
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A magazine that gives life and inspiration to women all over the globe. The stories and contributions are uplifting and empowering. Filled with passion, creativity and love making you want more out every day. A daily dose is recommended of every woman ...
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Beautifully unique, yet accessible and relevant. No matter who you are, how uch money you do or don't have, these wonderfull people have the knack of making life just that bit more beautiful. I always feel inspired and comforted after reading Fig and Feta - it's a gift, and especially in these times, a very special one. Thank you x
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